Recipe: Teisen Sir Fon (Anglesey Cake)

Hookery Cookery Home > Welsh Recipes > Teisen Sir Fon (Anglesey Cake)

Description/Notes:

A simple fruit cake that’s a great favorite on the isle of Anglesey.

Ingredients:

8oz self-raising flour

3oz mixed fruit

1 egg

pinch salt

3oz butter

3oz sugar

3tbsp milk

Cooking Instructions:

1. Cream together the butter and the sugar
2. Beat the egg and blend into the butter and sugar mixture
3. Add the fruit and enough milk to give a soft dropping consistency
4. Place into a greased baking tin
5. Pre-heat oven to 375F or gas mark 5
6. Cook for 45 minutes