Recipe: Oatmeal Pancakes

Hookery Cookery Home > Pancake Recipes > Oatmeal Pancakes

Description/Notes:

A savory version of pancakes that are delicious with bacon.

Ingredients:

1lb (450g) plain flour

6oz (175g) oatmeal

half an ounce (15g) yeast mixed with a little sugar and warm milk

milk

Cooking Instructions:

1. Blend together the oatmeal and the flour
2. Add the yeast then blend in enough milk to form a thin batter
3. Cook as pancakes, then serve hot with butter and bacon