Hookery Cookery Home > Pickle and Chutney Recipes > Mild Plum Chutney
Description/Notes:
A pleasantly mild chutney with a subtle hint of cinnamon and ginger
Ingredients:
Cooking Instructions:
- Cut the plums into quarters
- Pour the vinegar into a pan, add all ingredients, except plums, and bring to the boil
- Add the plums, reduce heat, and simmer until the plums are tender
- Remove from heat when the mixture reaches desired consistency
- spoon into warmed jars and seal