Recipe: Lentil soup

Hookery Cookery Home > Healthy Recipes > Lentil soup

Description/Notes:

This soup is a meal in itself served with a fresh wholemeal roll

Ingredients:

1 pint (600ml) fatless vegetable stock

1 oz. (25g) lentils

4 oz. (100g) turnip, peeled and chopped

4 oz (100g) carrots, chopped

2 oz. (50g) parsnips, peeled and chopped

2 oz. (50g) leeks, chopped

salt and freshly ground black pepper

Cooking Instructions:

1. Place the stock in a saucepan, add the vegetables and lentils and bring to the boil
2. Season to taste, cover and simmer gently for twenty to twenty five minutes
3. Serve with a warm wholemeal roll and low-fat spread